Kaohsiung: Yuho Beef Tourist Factory

【Assessment Validity Period: 2023/08/18~2026/08/17】 【Excellent Rating Validity Period: 2023/08/18~2026/08/17】 Yuho Foods originally collaborated with the Taiwan Resources Bureau, and through years of exporting deep-sea fishing frozen foods and frozen aquatic products, it became Taiwan's most historic trade importer and the pioneer in introducing frozen beef. Yuho Foods believes that high-quality beef is absolutely worth investing effort in cultivating and developing. Rather than focusing on affordability, it prioritizes the invaluable nutrition and health of the Taiwanese people, hoping to offer consumers a richer culinary experience. "As long as you have quality ingredients, everyone can be a chef." For many years, Yuho has based its operations on safety and quality, supported by integrity and passion. Through excellent sourcing, superior technology, and diligent management, it builds core values, aspiring to become Taiwan's "Tsukiji market" for beef. Now passed down to the third generation, to celebrate sixty years of deep roots in Taiwan, the Yuho Beef Tourist Factory "YUHO BEEF SCHOOL" was established in Yanchao, Kaohsiung. Currently managed by four brothers, it was named to symbolize four cows supporting each other, representing both the legacy and Yuho's inseparable bond with beef. The hope is to continue providing services and sustainable development, with the expectation of passing on the torch and ensuring continuous growth. A professional beef school is in Yanchao! Come to Yuho to learn about and experience good beef! Join us at Yuho to enjoy top-quality Yuho beef, sourced excellently, prepared professionally, and managed with care. Come see, learn, and taste beef with us, and become a beef expert!