Xingmai Egg Roll Baking Kingdom Tourist Factory

Xingmai was founded in 2005 (Minguo Year 94). At that time, its croissants became a sensation across Taiwan, with nearly 50 chain stores, allowing people all over the island to savor their delicious croissants. In 2008 (Minguo Year 97), the croissant business transformed, and Xingmai Food Co., Ltd. was established in Xianxi Township, Changhua County. Mr. Huang Yi-Min, the person in charge, led a group of dedicated employees, striving to uphold the original intention of allowing consumers to taste high-quality baked goods, and launched their first product - cream puffs. In 2012 (Minguo Year 101), their cheesecakes were introduced and became a bestseller throughout Taiwan. The following year, egg rolls made with natural butter were launched to much anticipation. In addition to producing and selling their own products, they also provide OEM services for customized pastries to chain restaurants.